Category: Recipes

< return to main recipe page Grilled Maitakes Recipe courtesy of Heather Sielicki Ingredients Preparation Combine all ingredients. Use your hands to toss in the mushrooms. Be careful not to break...

 < return to main recipe page Lobster Thai Curry Recipe courtesy of Heather Sielicki The secret to this recipe is the slow-cooked base. Ingredients Preparation Mix the Thai curry paste into...

< return to main recipe page Golden Chanterelle Gravy Recipe courtesy of Peg Boulay Ingredients 2 T. butter2-3 T. flour1 t. butter1 cup onions, finely chopped4 cloves garlic, finely chopped4...

< return to main recipe page Bacon Bolete Recipe courtesy of David Pilz (inspiration for recipe – Kim Kittredge) Ingredients Preparation Slice mushrooms into pieces about 1/8 – 1/4 inch...

< return to main recipe page Fried Puffball Fillets Recipe Courtesy of Louise Wilson Ingredients Preparation Remove the thin “skin” on the puffball. Slice into 3/4 inch slices. Beat the egg...