Save the Date
The Annual Membership Meeting has been scheduled this year in conjunction with the May Morel Stuffing Party & Grill Out on Sunday, May 3, 2015 beginning at 4:00 pm, at a member’s home. Bring a stuffing for the mushrooms or a dish featuring or complementing spring mushrooms. We will have piping bags and a table set up with fresh morels for grilling.
The purpose of the meeting is three-fold. First, we will elect a new Board. Second, we recruit members to help make the events we put on; forays, the mushroom display at the Mt. Pisgah Mushroom Festival, educational programming, culinary events, and monthly public meetings. Last, the spring morel potluck is a great event you do not want to miss.
Invitations and a link to vote for the new board will be sent to members on Wednesday, April 8, 2015.
Membership fees pay for communication, meeting space, guest speakers, special events, grants, research projects and more.
“In this talk, I will illustrate the spectacular and diverse world of Ascomycete fungi in the west. You will learn about edibles from morels to truffles, fungal habitats and fungal lifestyles. I describe what Ascomycetes are. You will learn about unusual fungi, some with medicinal applications, some with industrial uses, some that cause plant diseases, some that cure plant diseases, and some that control insects.
I describe how I came to write the book Ascomycete Fungi of North America with coauthors Alan and Arleen Bessette, the first color –illustrated book to cover North American Ascomycetes. Ascomycete Fungi of North America has just been nominated for the PROSE award for the best 2014 book in the single volume reference/science category.” – Dr. M. Beug
Dr Michael Beug with Morels and Boletes
Meet at 7:00 pm, room 115, Science Building (Building 16) at Lane Community College in Eugene. There will also be a mushroom show and tell identification session prior to the speaker. Bring what’s in your basket, edible or not, and learn from the experienced members of our community. The talk is free and open to the public.
Attention Mycological Societies of Northern California and Oregon,
The Humboldt State University Mycology Club would like to invite you to our Spring Mushroom Fair on Saturday April 4th, 2015 from 12:00-5:00pm in the Kate Buchannan Room on HSU campus. Please pass this info along to your members in case any of them wants to make the journey to Humboldt County for this awesome student-run fair. This is a free, one-day event, and will be packed with mycological talks, delicious fungal foods, mushroom art, tables devoted to virtually every fungal topic, and all the general festivity you’d expect at any mushroom fair! See the flyer for more details.
Members of the HSU Mycology Club and the Humboldt Bay Mycological Society will be frantically foraying during the days leading up to the fair, which any of you are welcome to join in on. All specimens need to be delivered to the HSU Mycology Lab in Science B by a reasonable hour on Friday evening for identification.
Please feel free to contact us if you are coming and wish to participate in any way, or if you would like to be set up with accommodation during your stay. May we fortify our hyphal network of myco-enthusiasts across our bioregion!
Fair Publicity Coordinator