Tag Archives: recipe

Cascade Mycological Society Wild Mushroom Cookbook Available Online

Wild Mushroom CookbookThe Cascade Mycological Society Wild Mushroom Cookbook is now available for sale online.

The book features over 184 pages filled with one-of-a-kind recipes, plus anecdotes, tips, and full-color photographs featuring foraged, wild-crafted mushrooms from our geographic region. It is organized by season and contains beautiful color photographs printed on 100# Gloss Book stock with lay-flat spiral binding. The contents are thoroughly and thoughtfully indexed.

All profits from the sale of the book will go towards supporting the CMS grant and scholarship programs. It is dedicated to Freeman Rowe, whose love of learning and teaching the beauty and diversity of fungi has touched so many of us.

Pricing:

$23.50 includes shipping to anywhere in the USA.




Introducing Wild Mushroom Pinterest Board

Wondering what to bring to the CMS Cookbook Autumn Potluck or just looking for ideas on how to cook your fall mushroom haul? Visit our new Pinterest board for inspiration.

Already have a recipe everyone adores? Submit it online for possible inclusion in our 2014 Cascade Mycological Society Cookbook or email it, along with pictures, to webmaster@cascademyco.org. We’d love to hear from you.

Call for Submissions: Cascade Mycological Society Cookbook

chanterellesThe Cascade Mycological Society is soliciting contributions for an upcoming cookbook. All proceeds from our cookbook sales will go towards supporting the CMS grant and scholarship programs. The cookbook will be available for sale in fall 2013 and will feature over 100 one-of-a-kind recipes, plus anecdotes, tips, and photographs, featuring foraged, wild-crafted mushrooms from our geographic region. Tell us your best tips for cleaning, gathering, storing, pickling, drying, cooking, serving, decorating with, wearing, harvesting, and preparing mushrooms. Send us the incredible pictures that you would just love to have a wider audience. Now is your chance. Submit your contribution and become a published author.

If we accept your contribution, we will publish your name alongside your submission and invite you to the fall 2013 Cookbook Release Feast in order to celebrate the final publication of our cookbook. It’s sure to be a party to remember.

Questions: Contact us at cmscookbook2013@gmail.com.

Related Items:

Cookbook Fact Sheet