No Foray Saturday February 6th
We’re sorry to announce that the foray that is traditionally held before the fungal feast will be canceled due to poor conditions. The weather patterns including the deep freeze in December have drastically reduced the availability of the edible species usually collected.
We’ve heard reports of modest amounts of mushrooms from some members, and if you are interested in looking for them, the foray was to be held in the Cedar Creek campground along the Brice Creek trail. Generally productive areas have been found by taking the bridge and turning left and following the trail downstream. Directions to the campground are as follows:
From Cottage Grove Exit 174 on Interstate 5, take Row River Road #2400 east 19 miles to road #2470 (2149). Turn right (southeast) on County Road #2470 and continue for 4 miles along Brice Creek to Cedar Creek Campground, located on the north side of road #2470.
Please remember that this is located in the Umpqua National Forest and a permit is required for personal or commercial collection.
CMS Fungal Feast in Chow!
The fungal feast was mentioned in a recent article about the Oregon Truffle Festival in Chow!, Eugene Weekly’s dining guide.
The tickets for the feast are selling quickly but there are still tickets available, see the post below to purchase.
Fungal Feast 2010 — Thursday February 11, 2010
The Cascade Mycological Society announces the 2010 Fungal Feast February 11, 2010 at 7:00 p.m. at Lane Community College’s Center for Meeting and Learning.
Tickets for the Fungal Feast are $25 for CMS members, $30 for non-members, and are available now online through Paypal or by calling 541-746-7548. This year wine and beer will be available for purchase at the dinner (LCC will accept cash and checks only, no credit cards).
You may sign up or renew your membership at the time of purchase and instantly receive the $5 discount. If you are already a member and choose the member price, please include the primary member’s name and/or email address to verify your membership status. You will be able to enter this information when checking out by clicking the link titled “Primary Member Name (for Member Price)”. You may purchase multiple tickets at one time by adding them to the cart. Members may buy multiple tickets at the member price. Tickets purchased online will not be physically mailed, but held at the door for the event.
The Cascade Mycological Society and the culinary arts program at Lane Community College are proud to announce this year’s Fungal Feast guest chef, Jack Czarnecki. Chef Czarnecki and his wife, Heidi, are regionally renowned for their restaurant, the Joel Palmer House Restaurant in Dayton, Oregon. Joel Palmer was the person responsible for the town’s design in 1848 and built the historic house which is currently the restaurant. A member of CMS, Chris Mellottii, has been to the Joel Palmer House Restaurant on two occasions and said that the meal and the experience of dining there were both delicious.
Recently, Jack and Heidi have retired and are in the next phase of their culinary adventures with their son continuing the restaurant’s fine dining tradition. The Czarnecki’s now produce Oregon white truffle oil, a true local gourmet product.
Chef Czarnecki has agreed to be our guest chef this year and lead the LCC culinary students in creating a fantastic fungal feast. This event is a true collaboration between Chef Czarnecki, the LCC culinary arts students, and the Cascade Mycological Society, which procures the mushrooms for the dinner. Chef Czarnecki will design the menu and spend a whole day teaching the students how to use Oregon wild fungi to create a delicious dining experience.
CMS & LCC Cooperative History
Science
The Cascade Mycological Society (CMS) is a 501(c) 3 educational nonprofit organization dedicated to the study and appreciation of fungi. The founders of CMS were largely former students of renowned LCC biology instructor, Freeman Rowe. Freeman founded the Mount Pisgah Arboretum Mushroom Festival. The Cascade Mycological Society was incorporated in 1999 and dedicated to providing for the continuation of Freeman Rowe’s legacy. His vision was to educate people about the wonders of fungi, especially the amazing ecological role fungi play in our Northwest forest systems. This year will be the 30th anniversary of the Festival.
Lane Community College has supported this educational effort by continuing to offer the “Biology of Mushrooms” course that Freeman pioneered, and by supporting CMS and the Mount Pisgah Arboretum Mushroom Festival. LCC students continue to be involved in the collection, identification, display and education about fungi at this annual event. Over four thousand people attended the 2009 Mushroom Festival and over 300 species of mushrooms were on display.
Culinary Arts
In addition to the efforts to educate the public about the science of mushrooms, CMS and LCC cooperate in producing the annual February Fungal Feast. Beginning in 2002 this event provided an educational experience for both the LCC culinary arts students and the diners. The students learn from a professional chef with experience using local mushrooms to produce wonderful meals. Members of the public who attend this event get to experience a new and interesting gourmet mushroom meal with several courses, as well as support both the LCC culinary arts program and the Cascade Mycological Society and its’ educational programs. Proceeds from the Fungal Feast support the CMS grant and scholarship programs as well as the Mushroom Festival and general educational programs.
Jack Czarnecki
Jack Czarnecki has appeared on about 35 television stations across the country including “Good Morning America” (two times), “The Home Show,” “Regis and Kathy Lee,” “the 60 Minute Gourmet,” “CBS Morning News,” and several cable features including three appearances on the Television Food Network, the Discovery channel, and QVC. In Pennsylvania, Jack hosted his own television show on Eastern Pennsylvania cable, “At the Table with Jack Czarnecki.”
Featured stories have appeared about Jack in virtually every metropolitan newspaper in the United States. There have also been numerous features in such papers as the Chicago Tribune, New York Times, Philadelphia Inquirer, Star, USA Today, Nation’s Restaurant News, The Christian Science Monitor, The Wine Spectator, San Francisco Examiner, and the Washington Post.
Magazines include half a dozen features in airline magazines, Vogue, Harper’s Bazaar, Food & Wine, Gourmet, Bon Appetit, Harrowsmith, The New York Times’ Sunday Magazine, People, and Town & Country among others. Radio appearances include National Public Radio, as well as shows in every major metropolitan market in the United States and Canada. Currently Jack hosts his own radio show, “At the Table with Jack Czarnecki,” the only food radio show in Oregon on KLYC-1260 Radio in Yamhill County.
His books include “Joe’s Book of Mushroom Cookery” (Atheneum, 1986, paperback, 1988), “A Cook’s Book of Mushrooms” (Artisan, 1995) which won the 1996 James Beard Award, and “Portobello Cookbook” (Artisan, 1997). Jack has also written articles for Cuisine Magazine, specialty food publications, and the British Journal of Wine. He has judged wine competitions nationally for over twenty years.
He is currently a director of Distinguished Restaurants of North America, a board member of the American Institute of Wine and Food, a founding member of the Society of American Cuisine, advisory Board Member of the Pennsylvania State University, former board member of Berks County Chamber of Commerce, former President of the Berks County Visitor’s Information Association, and a former director of the Wyomissing Institute of Fine Arts.
Mushroom Kitsch Donations Wanted For Fungal Feast
The holidays are behind us and now we can look forward to the New Year with excitement and anticipation. If you were the recipient or the collector of unwanted “mushroom kitsch” please consider donating your mushroom “art” to the February Fungal Feast silent auction.
The Cascade Mycological Society hosts an annual Fungal Feast in February in cooperation with the culinary arts program at Lane Community College. This year we will hold a silent auction of donated mushroom kitsch/art at the Feast with the proceeds going to the CMS Scholarship and Grant Programs.
Please consider donating your excess mushroom art, mushroom kitsch, or other fungal-themed items (pictures, kitchen items, books, etc) to this worthy cause. Donations can be dropped off at Chris & Molly’s house (115 Dorris St. Springfield, 746-7548) or bring them to the January CMS meeting.
NOTE: This year Jack Czarnecki has agreed to be our guest chef and lead the culinary students in creating a fantastic fungal feast. Tickets are $25 for CMS members and $30 for non-members, and will be available beginning mid January. Order your tickets early since they sell out quickly.
General Meeting — Thursday January 14th, 2010
Dr. Jim Trappe
In January the CMS will welcome guest speaker Dr. Jim Trappe, who will speak about Desert Truffles. That’s one ’s’, so we’re talking about dry places, not a sweet after dinner treat ;).
Meet at 7:00 pm, room 115, Science Building (Building 16) at Lane Community College in Eugene.
General Meeting — Thursday December 10th, 2009
This month a presentation from NAMA, the North American Mycological Association will be viewed. This meeting will also serve as a social gathering for the holiday season and refreshments will be provided by the CMS. Feel free to bring specimens and stories to share with the group.
Meet at 7:00 pm, room 115, Science Building (Building 16) at Lane Community College in Eugene.
CMS Member Foray — Saturday December 5th, 2009
The next foray will be occurring on Saturday Dec, 5th. Joe Spivak will be leading the foray.
Update:
We will be going to the Bryce Creek area. An additional meeting site has been added, at the Cottage Grove Ranger Station at 9:30 AM. We will still depart from S. Eugene High School at 9:00 but will meet Joe at the ranger station. If your location is such that it’s easier to meet in Cottage Grove, feel free to meet there instead. This foray will be in the Willamette National Forest. For personal collection, a free permit is required and is available at Willamette ranger stations one of which is in Springfield. More information on permits is available on the Willamette NFS website.
Forays are limited to CMS members (and friends) only. You can become a member on Saturday to join us!
Meet at the South Eugene High School by 8:45 for introductions and directions. We will leave at 9:00am sharp.
General Meeting — Thursday November 12th, 2009
The topic this month will be mushroom dyes and the presenter will be Marika Banyacski.
Marika has been working with fibers for many years and is a dyeing instructor at the Eugene Textile Center. She began dyeing with mushrooms two years ago and has become increasingly involved with mushroom dyes. As she puts it, “I love looking for mushrooms as much as dyeing with them. I find the dyeing process all the more magical beginning it first in the forest wildcrafting my dyestuff.”
Meet at 7:00 pm, room 115, Science Building (Building 16) at Lane Community College in Eugene.
CMS Member Foray — Saturday November 7th, 2009
The next foray will be occurring on Saturday Nov, 7th. Chris Melloti will be leading the foray, the location TBA depending on weather conditions.
Forays are limited to CMS members (and friends) only. You can become a member on Saturday to join us!
Meet at the South Eugene High School by 8:45 for introductions and directions. We will leave at 9:00am sharp.
CMS Welcomes Author and Mycologist David Arora
Talk
On Friday October 30th the Cascade Mycological Society is bringing you a talk by David Arora. David Arora is the author of two very well known mushroom field guides, Mushrooms Demystified and All That the Rain Promises and More…
In addition to authoring field guides, he has contributed to research in taxonomy and ethnomycology, describing new mushroom species and writing about the role of mushroom hunting in the economic development of rural communities. We’re very excited by this opportunity to meet the man behind field guides we all use and love.
Friday, October 30th 2009 7:00pm
LCC Forum Building (BLDG 17) Room 308
$5-$10 sliding scale donation requested
Foray
David Arora will also hold a foray and mushroom tasting event on Saturday October 31st. The cost will be $80.00. If interested in more information contact Joe Spivak at 729-1248.
UPDATE: Today’s interview with Arora is now available.